Coś dla miłośników grzybów i past!
For most of us, autumn brings mushrooms to mind. We’ll have mushrooms in our vegan and gluten-free kitchen today. However, you can use these mushrooms throughout the year. You can add forest mushroom to the dish too, of course, to enrich it. It will definitely be even tastier. Don’t forget the English version of the episode prepared by Translalab which you can share.