Pączki z mango na tłusty czwartek w wersji wegańskiej i bezglutenowej 🙂
Doughnuts are a must on the last Thursday of carnival, however not everyone can grab a doughnut at just any cake shop. People on vegan and gluten-free diet know a thing or two about it.
The Atelier of Taste has already prepared one version of doughnuts. We’re serving another one today. We’ll make an exception and present yet another doughnut recipe without yeast on Wednesday. Don’t forget about our angel wings recipe.
The episode and recipe have been translated by Translalab.